Requiem for the Small Family Dairy Farm
by Tom Lyson, CFAP
Does a rural development policy that over the next fifteen years puts out of
business more
large consolidated
concerned about the future
A
Small Business
that the number of smaller
cows, are projected to decrease from about 7,300 today to only about
1,100 by 2020. The decreased milk production caused by the projected
disappearance of the 6,000 dairies will be compensated by the increased
production of a small handful of very large dairy farms. These large
consolidated farms (averaging about 1,400 cows) are projected to increase
in number from 120 today to 213 by 2020. About two-thirds of
milk will be produced by these 213 farms.
get big or
make operating loans to
finance, bigger is better, less risky
small operators dwindles, their cows and
merged into large consolidated operations.
with large
current system of agricultural
federal agricultural subsidies now favor large
County
large dairy operations, tens of millions of dollars have flowed to the
biggest dairy
and waste management assistance.
For example, most of the large dairies in
the government as
In the dairy industry, CAFOs are farms with 700 or more cows.
To deal with nutrient management on these farms (i.e., waste
the federal government is earmarking billions of dollars in outright
grants.
provision of the 2002
$450,000 each to relieve the financial stress
complying with the new environmental regulations.
product, the tightening
that favor the largest producers have led to a
agricultural development policy. The shortcomings of Wal-Mart
are well known. When Wal-Mart comes to town,
typically suffer. With their increased production, the largest dairy
farmers in the stateare putting tremendous pressure on the
smaller producers. If the predicted consolidation of the dairy industry
takes place, by 2020 the mantra of the
is likely to be a Wal-Mart-like “Low Milk Prices Everyday.”
other job
But it is our experience that most dairy farmers simply retire or,
if they are lucky, find employment in other fields, often out of state.
The situation is grim not only for the smaller dairy farmers
and their families, but for the small businesses that provide
the infrastructure and support for family dairy farming.
The NYS Department of Agriculture and Markets, the Farm Bureau,
Cornell
yet to address the issue of what rural
after the 200 Wal-Mart-like dairies displace the 6,000 family
operations. We owe it to the small dairy farmers, the businesses
they support, and the rural communities of the state to start that
conversation immediately.
University and the Director of the Community, Food, and Agriculture Program.
He can
<< Home